Our Clients


Our clients include individuals, institutions and companies that enjoy food, cooking and flowers and seek exceptional creativity, unparalleled execution and compelling value.

Our sushi and creative cooking classes are geared for individual clients in New York, although institutions may also request classes for larger groups.

We have institutional clients in the arts, design, fashion, media and entertainment worlds as well as financial and professional services firms.  We also work with several leading non-profit institutions in New York.  Representative institutional clients include American Express, BoConcept, Japan Society, NTT DoCoMo, the Permanent Mission of Japan, the Republic of Tea, Sesame Street Workshop, the Whitney Museum of Art and many others.

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